Black Angus Rib Eye Steak at Lekanto in Coral Bay is finished over high heat for a juicy centre and seared exterior. Onions, mushrooms and cherry tomatoes balance its deep, smoky beef flavour. Dish Highlights ✓ Dish: Black Angus steak ✓ Ingredients: beef and grilled vegetables ✓ Preparation: finished over high heat ✓ Texture: juicy with a seared exterior ✓ Flavour: beefy, smoky and savoury ✓ Style: classic steakhouse ✓ Good choice for: a special steak dinner Recommended Pairings Wine: Cabernet Sauvignon or Shiraz Starter: Onion Ring Tower to share Dessert: Lava Cake with vanilla ice cream Also try: King Prawns Saganaki Why These Pairings Work A full red matches the Angus richness; the onion rings continue the steakhouse mood, while Lava Cake makes the dinner feel celebratory.
Show your Free Discount Card here! Don´t have one yet?